Salted Caramel joins the comforting taste of sweet caramel with fleur de sel, a delicate sea salt. The dash of salt cuts the caramel, so sweet and salty arrive together in every sip.

Drop two cubes into a cup. For a Caramel Cape Latte, pour 4oz of milk and 4oz of brewed Cape Town tea over the cubes and stir until dissolved. Manhattan Black works too. A Teaspressa concentrated tea shot brews best. For coffee, pour 8oz of hot coffee over the cubes and stir. For cold drinks, muddle two cubes in a splash of water to make a simple syrup, then add your tea or coffee.

Mini format holds 6 cubes, which makes 3 lattes. Stick format holds 12 cubes, which makes 6 lattes. Two-cube minimum per drink. Approximately 16 calories and 4 carbs per cube, less than a teaspoon of sugar. Naturally flavoured. Packaging is 100% recyclable and biodegradable.

Handmade in the USA · Woman Owned · Gluten-Free · Kosher

MINI: 6 servings. STICK: 12 servings. *Please note that our Luxe Minis are made by hand with natural ingredients which vary in color, size and shape.

Made from 100% natural ingredients. No extra chemicals or additives. Less than a teaspoon of sugar per LUXE Cube, approximately 16 calories and 4 carbs. Our ingredients are exclusively sourced from fair-trade farms. 100% recyclable and biodegradable packaging.

SALTED CARAMEL: cane sugar, organic vegan caramel powder, organic orange dye & fleur de sel