Create a mimosa or artisan flavored champagne cocktail instantly with our handcrafted, naturally infused flavored sugar cubes.
Place cube in the bottom of the flute
Pour bubblies over the cube
Garnish with toppings
OR if you prefer a show:
Step 1: Pour bubblies into a flute.
Step 2: Drop cube into the bubblies and enjoy the show *lasts up to 3 pours
Step 3: Garnish with toppings
*It will take approximately 60 seconds for flavours of the cube to become apparent. The longer the cube sits, the more flavour.
*For fastest flavour, Saturate cube with a few drops of hot water, Muddle cube until cube becomes syrup, then add beverage