Pumpkin Spice Cold Brew + Cold Foam

Make a delicious treat for the season: a pumpkin spice cold brew featuring Teaspressa's Cape Town tea and cold foam using LUXE Sugar cubes!



To make 32oz of cold brew tea:

  • Step 1: Add 30 grams/6TBS of tea in cold brew filter
  • Step 2: Add 20oz of water
  • Step 3: Let tea steep for 15 hours
  • Step 4: Remove tea leaves, add 16oz of water

To make pumpkin spice cold brew:

  • Step 1: Saturate Pumpkin Spice cube in 1oz of water and muddle to make a simple syrup
  • Step 2: Add ice to glass
  • Step 3: Pour 6oz of Cape Town cold brew
  • Step 4: Top with cold foam

To make cold foam:

  • Step 1: Saturate your choice of LUXE Sugar cube in a splash of water in milk pitcher and muddle to make a simple syrup
  • Step 2: Add 4oz of milk
  • Step 3: Use milk frother to froth milk + simple syrup
  • Step 4: Pour cold foam over drink


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