Tart cranberry carries the top, natural orange oil cuts in behind it, and makrut lime leaves give the finish the citrus edge that separates a proper Cosmo from a candy-sweet knockoff. Mica-based pearlescent delivers the classic pink pour.
Drop two cubes into a glass or cocktail shaker. Saturate with 2oz of water for 30 seconds. Muddle the saturated cubes until they become a simple syrup. Shake with 2oz of vodka and ice, then strain and serve in a martini glass straight up. Garnish with a lime wedge or orange twist.
Tallboy holds 30 cubes. Two-cube minimum per drink yields 15 cocktails. Approximately 16 calories and 4 carbs per cube, less than a teaspoon of sugar. Non-alcoholic. Vodka is added separately. Naturally flavoured. Packaging is 100% recyclable and biodegradable.
Handmade in the USA · Woman Owned · Gluten-Free · Kosher