Includes mixers and a rimmer to make a holiday martini in 3 simple steps:

Peppermint Candy Cane Sprinkles: Flakes of peppermint with festive pearlescent sugar crystals

White Chocolate Cocoa LUXE Mixer Cube: A Traditional creamy white chocolate 

Crushed Candy Cane LUXE Mixer Cube: Like licking a buttery candy cane right off the tree!

How to make a White Chocolate Candy Cane Martini:

DROP 1 or 2 White Chocolate and 1 or 2 Candy Cane LUXE Mixer Cubes into a glass or cocktail shaker and saturate cubes with 2 oz of water for 30 seconds. (Adjust quantity of cubes based on your sweetness preference.)

MUDDLE (crush) the saturated cubes until they become a simple syrup. 

MIX or shake with 2 oz of vodka and/or 2 oz of cream liqueur and ice, strain and serve in a glass straight up. Cheers!

Garnish: Before making cocktail, spread frosting along the martini glass rim and dip into Peppermint Candy Cane Sprinkles on a saucer OR add whipped cream on top of drink and top with sprinkles.