Pumpkin Pearl

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  • Pumpkin Spice White Chocolate Tea Latte, AKA the Pumpkin Pearl, Two 12oz servings 

Materials Needed

Instructions
    • Prepare 12oz of tea shot in Double Serving Moka Pot
    • While waiting for tea to brew, add .5 TBS of white chocolate chips in each cup and add 1 TBS of pumpkin spice puree/syrup in each cup
    • While waiting for tea to brew, heat up milk and froth with a milk frother
    • When tea is complete pour 6oz of tea in each cup and stir each cup until all ingredients melt and are blended
    • Pour 6oz of frothed, heated milk into each cup
    • Prepare to wear a smile and enjoy!

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Teaspressa tea cup with signature Cest La Tea emblem and golden straw

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