Green Rose

- 2 tablespoons Green Gold Teaspressa Tea Blend

- 1or 2 Rose Gold LUXE Sugar Cubes

- 6 ounces milk

1. Using a Moka Pot or Aeropress make a tea shot

2. Pour hot tea shot into a favourite mug

3. Add Rose Gold Sugar Cube(s) to taste and stir until dissolved

4. Heat your favourite type of milk in a saucepan, stirring often

5. Add hot milk to mug

Sip & enjoy!

6. *For iced, do not heat milk + add ice